Gourmet, Organic Olive Oil, 16.9 oz
La Tourangelle Extra Virgin Olive Oil is cold pressed from olives that are harvested early in the season in Andalucía, Spain. Processing shortly after harvest preserves the naturally high antioxidant levels and yields a well-balanced, extra fresh oil, that is bright, peppery, and ideal for daily cooking.
organic ingredients: olive oil
I was very happy to receive the can of extra virgin olive oil. I have not tried it yet.
I was disappointed to find a serious dent on the side of the can. If it was on a shelf at a market, I would not have selected or purchased it. If so, I would have returned it.
Wonderful addition to any salad, dressing, household stock, or pantry items. The olive oil is light, scrumptious and delightful.