Spring Quinoa Bowl
Enjoy favorite Spring flavors in this new and delicious Quinoa Bowl! May be gently warmed for a comforting meal or side dish.
organic ingredients: quinoa (gently steamed), peas, leeks (gently steamed), fresh dill.
maple balsamic vinaigrette: olive oil, lemon, garlic, apple cider vinegar, salt and pepper.
Perhaps the most striking health benefit provided by quinoa is its overall nutrient richness. When the nutrient composition of this food is analyzed in depth, the results are unusual. While quinoa can be eaten in the same way as a grain, or ground into flour like is so commonly done with grains, it is high in protein and gluten-free, unlike grains.