Gazpacho
organic ingredients: tomato, red pepper, cucumber, celery, onion, jalapeño, apple cider vinegar, cilantro, lime, olive oil, garlic, black pepper, himalayan pink salt.
Lycopene is lovely!
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organic ingredients: tomato, red pepper, cucumber, celery, onion, jalapeño, apple cider vinegar, cilantro, lime, olive oil, garlic, black pepper, himalayan pink salt.
Lycopene is lovely!
I really enjoyed the gazpacho! It was a delicious and healthy afternoon snack!
So yummy!
It will not disappoint you- a twist from the traditional gazpacho!
I could drink this up so fast! Totally satisfying for lunch or a snack--just the right amount of zest and vinegar. Could gulp it down or savor it like a meal. A 10!
The gazpacho is so tasty and refreshing! Its a regular pick for me.
Raw juice is nutrient dense! Don't be fooled by HPP. Don't be fooled by semantics. "Cold water bath," "pressurized," and "HPP" are all synonyms for pasteurization. Pasteurized juice is de-natured and processed. Bottom line is if the shelf life is over 3 days, it is pasteurized. End of story.
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