Ginger shots have become a go-to for many people looking to add a quick, concentrated burst of flavor and plant-based nutrition to their routine. They can be made in minutes at home, or picked up fresh and ready to drink from a juice bar you trust. The difference between prepared ginger shots and ones you make yourself often comes down to quality, freshness, and how much time you want to spend in the kitchen. It’s important to remember that most ginger shots you pick up at a supermarket are pasteurized, which means that some of the raw, nutritional content is lost.

Simple Ginger Shot Recipes to Try

Purée’s Ginger Shot is bold on its own and easy to mix. Try these quick blends.

Ginger Lemon Refresher

Citrus Turmeric Boost

Greens Booster